Mr. Imad Al-Jabali is working as a research assistant and supervisor of the Agricultural Research Laboratory in the agriculture research center since 12/2019. He obtained a master’s degree in environmental studies from Al-Quds University and the title of the thesis was “Production of Spirulina platensis using cheap local resources in Palestine”, and he previously obtained a bachelor’s degree in life sciences from Al-Quds University. Mr. Al-Jabali has a variety of experiences, as he worked as a teacher and research assistant at Al-Quds University and formerly supervisor of the Microbial Laboratory at PepsiCo.
Interest Topics:
- Quality Control Procedures and ISO Protocols.
- Water & Soil Microbiology.
- Plant Tissue Culture.
- Molecular Biology.
- Food Technology & Biotechnology.
- Spirulina platensis.
- Agriculture & Economy.
